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Add a photoRaciónes: 12
Ingredientes
- 1/2 c. Egg whites ( 3 Large eggs)
- 1 1/4 c. Sugar
- 1/4 tsp Salt
- 1/3 c. Amaretto liquer
- 3 1/2 ounce Flaked coconut
- 4 ounce Almonds finely minced
Direcciones
- Beat egg white till stiff. Then gradually beat in sugar, 1 Tbsp. at a time, till stiff and glossy. Add in salt. Gradually beat in Ameretto.
- Mix in coconut and almonds. Foil-line cookie sheets. Drop mix by heaping tsp. onto foil. Bake at 325 for 20 min. Cold cookies on foil. Store in air-tight container.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 39g | |
| Recipe makes 12 servings | |
| Calories 122 | |
| Calories from Fat 28 | 23% |
| Total Fat 3.33g | 4% |
| Saturated Fat 1.42g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 66mg | 3% |
| Potassium 59mg | 2% |
| Total Carbs 22.38g | 6% |
| Dietary Fiber 0.8g | 3% |
| Sugars 21.3g | 14% |
| Protein 2.05g | 3% |
