Receta Holiday Clam Dip
Raciónes: 10
Ingredientes
- 2 cans minced clams
- 2 teaspoon lemon juice
- 1 med. onion (minced)
- 1 teaspoon parsley
- 1 teaspoon oregano
- Dash Tabasco
- 1/2 - 3/4 c. Italian bread crumbs
- 1 clove garlic
- 4 slices American cheese
- Paprika (sprinkle)
- Parmesan cheese (sprinkle)
- 1/4 pound butter
Direcciones
- Slowly simmer clams (with juice) and lemon juice.
- Separate pan - heat butter, onion, parsley, garlic, oregano, Tabasco till onions soften.
- Combine both mixtures and bread crumbs in a large bowl. Mix well. Transfer to baking dish, cover with Parmesan cheese, American cheese and paprika. Bake at 400 degrees for 15 min (toaster oven not recommended).
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 170g | |
Recipe makes 10 servings | |
Calories 325 | |
Calories from Fat 242 | 74% |
Total Fat 27.06g | 34% |
Saturated Fat 16.92g | 68% |
Trans Fat 0.0g | |
Cholesterol 80mg | 27% |
Sodium 302mg | 13% |
Potassium 252mg | 7% |
Total Carbs 7.02g | 2% |
Dietary Fiber 0.5g | 2% |
Sugars 1.13g | 1% |
Protein 13.91g | 22% |