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Ingredientes
- 1 tbsp. butter
- 1 onion, finely diced
- 1 green pepper, finely diced
- 1/2 c. barbeque sauce
- 2 tbsp. brown sugar
- 1/4 c. honey
- Dash of garlic pwdr
- 2 lg. cans baked beans
Direcciones
- Saute/fry onions and peppers in butter. Add in remaining ingredients. Cook till beans are not soupy. Can be baked in a large casserole dish (preferred method) at 350 degrees for 1/2 hour or possibly till warm and glazed.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 233g | |
| Recipe makes 6 servings | |
| Calories 268 | |
| Calories from Fat 23 | 9% |
| Total Fat 2.61g | 3% |
| Saturated Fat 1.34g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 5mg | 2% |
| Sodium 794mg | 33% |
| Potassium 467mg | 13% |
| Total Carbs 59.63g | 16% |
| Dietary Fiber 7.2g | 24% |
| Sugars 35.23g | 23% |
| Protein 7.95g | 13% |
