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Ingredientes
- 1 (5 ounce) jar Olde English cheese spread
- 1 c. flour
- 1/4 pound butter
- 1/2 teaspoon garlic salt
- 1/4 teaspoon seasoned salt
- 6 ounce reg. bulk pork sausage
Direcciones
- Mix cheese spread, flour, butter and salts together well. Divide mix in half and add in sausage to half of the mix. Shape both mixtures into 1/2 inch balls. Refrigerate. Bake in 350 degree oven for 15 min. Serve on warming tray.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 69g | |
| Recipe makes 8 servings | |
| Calories 273 | |
| Calories from Fat 187 | 68% |
| Total Fat 21.01g | 26% |
| Saturated Fat 11.5g | 46% |
| Trans Fat 0.05g | |
| Cholesterol 59mg | 20% |
| Sodium 580mg | 24% |
| Potassium 117mg | 3% |
| Total Carbs 13.69g | 4% |
| Dietary Fiber 0.5g | 2% |
| Sugars 1.28g | 1% |
| Protein 7.1g | 11% |
