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Receta Hot Fudge Chocolate Dessert

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Raciónes: 6


Cost per serving $0.25 view details


  1. Put all these dry ingredients in bowl and add in 1/2 cup lowfat milk, 1 tsp vanilla, 2 tbsp melted butter (can add in 1/2 cup nuts). Mix, put in greased bowl. Put other mix in greased casserole.
  2. Put together above and spread evenly over top of former mix. Pour 1 cup rapid boiling water over. Do not STIR! Bake at 325 degrees for 1 hour. Serve hot with ice cream.


Nutrition Facts

Amount Per Serving %DV
Serving Size 74g
Recipe makes 6 servings
Calories 277  
Calories from Fat 12 4%
Total Fat 1.4g 2%
Saturated Fat 0.78g 3%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 716mg 30%
Potassium 67mg 2%
Total Carbs 65.2g 17%
Dietary Fiber 0.9g 3%
Sugars 48.48g 32%
Protein 2.47g 4%
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