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Add a photoI swear this is true...Chris was crazy for Tommy, but he paid little attention to her. He was quite popular. She was determined to win his heart and brought this chocolate-to-die-for cake to a party they were both attending. Near the end of the evening, she cut a slice and sweetly offered it to him. He took her home that night and they've been married for over 30 years, happily I might add.
The name says it all!! Super-delicious & moist!
Ingredientes
- 2 cups of all purpose flour
- 2 cups white sugar
- 6 Tablespoon cocoa powder
- 1 teaspoon salt
- 2 eggs
- 1 cup of vegetable oil **no substitute
- 2 Tablespoons of baking soda
- 1 teaspoon vanilla extract
- 1 cup (8 oz) sour cream diluted in 1 cup of milk
- 1/2 cup hot water
Direcciones
- 1 well-greased Bundt pan
- Preheat oven 350 degrees
- Stir all the ingredients together *except the vanilla extract* with 1/2 cup of hot water
- *Do NOT mix with an electric mixer.
- Batter should be loose/soupy
- Add vanilla extract. Stir
- Pour batter into well greased bundt pan
- Bake 40-50 minutes until toothpick inserted comes out clean
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 150g | |
| Recipe makes 8 servings | |
| Calories 610 | |
| Calories from Fat 257 | 42% |
| Total Fat 29.09g | 36% |
| Saturated Fat 2.68g | 11% |
| Trans Fat 0.7g | |
| Cholesterol 47mg | 16% |
| Sodium 1307mg | 54% |
| Potassium 129mg | 4% |
| Total Carbs 83.27g | 22% |
| Dietary Fiber 1.3g | 4% |
| Sugars 57.46g | 38% |
| Protein 5.35g | 9% |
