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Ingredientes
- 7 c. Flour
- 1 1/2 c. Sugar
- 1 1/2 c. Vegetable shortening
- 2 Tbsp. Baking pwdr
- 2 tsp Anise seed
- 6 x Large eggs
- 4 c. Milklla extract
- 1 x Egg white Sesame seeds
Direcciones
- Combine flour, sugar, shortening, baking pwdr and anise. Mix well using hands.
- Mix Large eggs, vanilla, and lowfat milk. Add in to dry ingredients, continuing to work with hands till smooth. Don't knead.
- Using a cookie press, put dough through a large star making a long strip.
- Cut into 1 1/2 to 2" pcs. Dough can be rolled into walnut-sized balls and flattened to 1 1/2 to 2" as an alternate.
- Dip the top of each in mix of egg white and 1/2 teasp water beaten together. Then roll in sesame seeds. Bake on ungreased cookie sheet at 375 degrees for 10 min, or possibly till golden brown.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 150g | |
| Recipe makes 12 servings | |
| Calories 625 | |
| Calories from Fat 255 | 41% |
| Total Fat 28.84g | 36% |
| Saturated Fat 6.84g | 27% |
| Trans Fat 8.56g | |
| Cholesterol 104mg | 35% |
| Sodium 665mg | 28% |
| Potassium 117mg | 3% |
| Total Carbs 81.0g | 22% |
| Dietary Fiber 2.0g | 7% |
| Sugars 25.36g | 17% |
| Protein 10.69g | 17% |
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