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Add a photoRaciónes: 12
Ingredientes
- 1 pound Italian sausage
- 3 c. Bisquick
- 8 ounce grated sharp Cheddar cheese
- 1/2 c. water
Direcciones
- Heat oven to 350 degrees. Take the casing off the sausage and crumble into skillet. Cook and drain off grease. Put together all ingredients together and form mix into small balls. Cook on cookie sheet about 1/4 inch apart for 20 min.Serve hot.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 96g | |
| Recipe makes 12 servings | |
| Calories 337 | |
| Calories from Fat 203 | 60% |
| Total Fat 22.77g | 28% |
| Saturated Fat 9.45g | 38% |
| Trans Fat 0.0g | |
| Cholesterol 49mg | 16% |
| Sodium 781mg | 33% |
| Potassium 164mg | 5% |
| Total Carbs 19.67g | 5% |
| Dietary Fiber 0.6g | 2% |
| Sugars 3.63g | 2% |
| Protein 12.52g | 20% |
