Receta Jerked Jambalaya

• 1/2 tsp Grnd allspice
• 3/4 tsp Shili pwdr
• 1/2 tsp Salt
• 1/4 tsp Grnd cinnamon
• 1/4 tsp Garlic pwdr
• 1/4 tsp Grnd nutmeg
• 1/4 tsp Grnd black pepper
• 1/2 lb Smoked pork shoulder, cut in 1/2" cubes
• 1 c. Long-grain white rice
• 2 lrg Carrots, cut crosswise, 1/2"
• 1 stalk celery, cut crosswise, 1/4"
• 1 sm Sweet red pepper, cut in 1/4" strips
• 1 Tbsp. Extra virgin olive oil
• 1 c. Boiling water
• 1/2 c. Broccoli, minced
• 1 c. Black-eyed peas, cooked

Direcciones