Receta Karen's Broccoli Corn Casserole
Raciónes: 12
Ingredientes
- 1 pkt (10 Ounce) Frzn Minced Broccoli
- 2 can Creamed Corn, 15.25 ounce
- 3 c. Herb-Seasoned Stuffing Mix, divided
- 1 can Creamy Onion Soup, undiluted
- 8 ounce Lowfat sour cream
- 3 Tbsp. Margarine, melted
- 2 lrg Large eggs, beaten
- 1 c. (Or possibly Less) Shredded Cheddar Cheese, sharp or possibly mild
Direcciones
- Cook broccoli according to package directions, omitting salt. Drain well.
- Combine broccoli, creamed corn, 2 c. stuffing mix, soup, lowfat sour cream, margarine, and Large eggs. Mix well. Spoon into lightly greased 2-1/2 quart.
- casserole or possibly baking dish. Sprinkle with cheese and remaining c. of stuffing mix. Bake at 350 degrees for 30-40 min or possibly till heated thoroughly.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 144g | |
Recipe makes 12 servings | |
Calories 191 | |
Calories from Fat 69 | 36% |
Total Fat 7.82g | 10% |
Saturated Fat 3.04g | 12% |
Trans Fat 0.52g | |
Cholesterol 45mg | 15% |
Sodium 1799mg | 75% |
Potassium 327mg | 9% |
Total Carbs 28.35g | 8% |
Dietary Fiber 2.6g | 9% |
Sugars 4.44g | 3% |
Protein 4.64g | 7% |