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Add a photoRaciónes: 12
Ingredientes
- 2 stk butter
- 1 c. Sugar
- 1 c. Brown sugar
- 1 c. Peanut butter
- 2 x Large eggs, beaten
- 2 tsp Baking soda
- 1 quart Oatmeal
- 1/4 c. Lowfat milk
- 1/4 tsp Salt
- 1 tsp Vanilla
Direcciones
- Cream first 4 ingredients till light & fluffy. Stir in Large eggs & vanilla. Fold in oats, soda & salt alternately with lowfat milk. Drop by tsp. onto greased cookie sheet. Bake at 350 for 15 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 116g | |
| Recipe makes 12 servings | |
| Calories 513 | |
| Calories from Fat 246 | 48% |
| Total Fat 28.55g | 36% |
| Saturated Fat 12.31g | 49% |
| Trans Fat 0.0g | |
| Cholesterol 75mg | 25% |
| Sodium 490mg | 20% |
| Potassium 273mg | 8% |
| Total Carbs 58.45g | 16% |
| Dietary Fiber 4.0g | 13% |
| Sugars 36.49g | 24% |
| Protein 9.65g | 15% |
