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Ingredientes
- 15 x Plums
- 1 1/2 c. Mashed potatoes (freshly cooked)
- 1/2 tsp Salt
- 2 x Large eggs, beaten
- 1/4 c. Farina
- 1 1/2 c. Flour
- 7 1/2 tsp Sugar
Direcciones
- Add in salt and Large eggs to mashed potatoes and combine farina and flour. Mix and knead. Roll out dough and cut into 15 squares; wash, pit and dry plums.
- Place 1/2 teaspoonful of sugar in center of each plum. Place plum in center of each square and fold dough around plum so which it is completely covered.
- Drop into boiling, salted water and cook for 20 min. Drain and serve topped with buttered bread crumbs.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 121g | |
| Recipe makes 12 servings | |
| Calories 139 | |
| Calories from Fat 11 | 8% |
| Total Fat 1.22g | 2% |
| Saturated Fat 0.3g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 35mg | 12% |
| Sodium 110mg | 5% |
| Potassium 212mg | 6% |
| Total Carbs 28.78g | 8% |
| Dietary Fiber 1.9g | 6% |
| Sugars 10.54g | 7% |
| Protein 3.86g | 6% |
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