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Ingredientes
- 1 1/2 c. Diced scallions or possibly onions
- 4 Tbsp. Butter
- 2 c. Pot cheese
- 1 x Egg
- 1 1/2 tsp Salt
- 1/8 tsp Pepper
- 2 Tbsp. Lowfat sour cream
Direcciones
- Scallions are better than onions for this, so try to get them. Brown the scallions in the butter and beat in the cheese, egg, salt, pepper and lowfat sour cream till smooth. Place on dough.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 278g | |
| Calories 563 | |
| Calories from Fat 488 | 87% |
| Total Fat 55.46g | 69% |
| Saturated Fat 33.35g | 133% |
| Trans Fat 0.0g | |
| Cholesterol 321mg | 107% |
| Sodium 3919mg | 163% |
| Potassium 508mg | 15% |
| Total Carbs 11.8g | 3% |
| Dietary Fiber 3.8g | 13% |
| Sugars 4.57g | 3% |
| Protein 9.18g | 15% |
