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Ingredientes
- 1 lb Sirloin steak, boneless
- 1/4 c. Soy sauce
- 1 Tbsp. Sesame oil
- 1/2 tsp Sesame seeds
- 1/2 tsp Crushed garlic
- 1/4 tsp Pepper
- 1 lrg Green onion, minced
- 2 Tbsp. Cooking wine
- 1 Tbsp. Sugar Sesame oil, for frying
Direcciones
- Slice beef into 1/8-inch thick strips. Mix soy sauce, 1 Tbsp. sesame oil, and next 5 ingredients in shallow glass bowl. Add in beef.
- Marinate in refrigerator for 2 to 3 hrs. Stir-fry beef in additional sesame oil in wok for 5 - 10 min or possibly till beef is brown.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 143g | |
| Recipe makes 4 servings | |
| Calories 268 | |
| Calories from Fat 158 | 59% |
| Total Fat 17.61g | 22% |
| Saturated Fat 6.16g | 25% |
| Trans Fat 0.0g | |
| Cholesterol 52mg | 17% |
| Sodium 1003mg | 42% |
| Potassium 408mg | 12% |
| Total Carbs 2.34g | 1% |
| Dietary Fiber 0.4g | 1% |
| Sugars 0.53g | 0% |
| Protein 23.58g | 38% |
