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Ingredientes
- 3 c. All-purpose flour
- 1 1/4 tsp Nutmeg, grnd
- 1 1/4 tsp Cinnamon, grnd
- 1/2 tsp Baking soda
- 1/2 tsp Cloves, grnd
- 1/2 tsp Allspice, grnd
- 1 x Egg
- 3/4 c. Brown sugar, packed
- 1/2 c. Honey
- 1/2 c. Dark molasses
- 1/2 c. Almonds, slivered
- 1/2 c. Candied fruits and peels, fi ely minced Lemon glaze, optional (recip follows)
Direcciones
- Stir together the flour, nutmeg, cinnamon, soda, cloves and allspice. In a large mixer bowl, beat the egg; add in brown sugar and beat with an electric mixer on medium speed till fluffy. Stir in honey and molasses. Add in dry ingredients to molasses mix; beat till the mix is well combined.
- Stir in almonds and fruits and peels. Cover; refrigeratefor several hrs. On floured surface, roll dough into a 14" square. Cut into 3 1/2 x 2" rectangles. Place 2" apart on greased cookie sheet. Bake @ 375 degrees for 12 to 14 min or possibly till done. Cold cookies about 1 minute; remove to wire rack. While cookies are hot, brush with the Lemon Glaze, if you like.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 89g | |
| Recipe makes 12 servings | |
| Calories 273 | |
| Calories from Fat 14 | 5% |
| Total Fat 1.7g | 2% |
| Saturated Fat 0.3g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 16mg | 5% |
| Sodium 69mg | 3% |
| Potassium 295mg | 8% |
| Total Carbs 61.77g | 16% |
| Dietary Fiber 1.5g | 5% |
| Sugars 34.1g | 23% |
| Protein 4.21g | 7% |
