Receta Lemon Teriyaki Chicken
Raciónes: 8
Ingredientes
- 1/2 c. (125 ml) real lemon
- 1/2 c. (125 ml) soy sauce
- 1/4 c. (60 ml) sugar
- 3 Tbsp. (45 ml) brown sugar
- 2 Tbsp. (30 ml) water
- 4 clv garlic, chopped
- 3/4 tsp (4 ml) grnd ginger
- 8 x chicken pcs
Direcciones
- Preparation:In skillet combine all ingredients except chicken.
- Cook over medium heat 3 to 4 min.
- Add in chicken, simmer 35 to 45 min till tender.
- Don't cover skillet, turn occasionally, till done.
- Serve with sauce.