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Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 1 1/2 LB Loaf: - (1 lb loaf:)
- 1 c. Pears *see NOTE, (6 ounce)
- 2 Tbsp. Water (1 Tablespoons)
- 1 1/2 tsp Wonderslim **NOTE, (1/2 Tablespoons)
- 1 tsp Salt (3/4 t)
- 3 c. Bread Flour (2 C)
- 1/2 c. Pecans ***NOTE, (1/3 C)
- 1 Tbsp. Packed Brown Sugar (2 t)
- 2 tsp Lemon Peel finely shredded, (1 1/2 t)
- 2 tsp Active Dry Yeast (1 1/2 t)
Direcciones
- *NOTE: strained baby food, or possibly peach (I used apricot)
- **NOTE: Original recipe called for 1 Tablespoons butter or possibly margarine for large or possibly small loafs
- ***NOTE: coarsely minced, toasted, (I used hazelnuts)
- Add in ingredients to bread machine pan in the order suggested by manufacturer, adding pears(apricots) with water and pecans (hazelnuts) with flour.
- Basic/white cycle.
- This is really pretty good.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 52g | |
| Recipe makes 12 servings | |
| Calories 153 | |
| Calories from Fat 20 | 13% |
| Total Fat 2.35g | 3% |
| Saturated Fat 0.24g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 195mg | 8% |
| Potassium 72mg | 2% |
| Total Carbs 28.23g | 8% |
| Dietary Fiber 1.6g | 5% |
| Sugars 2.36g | 2% |
| Protein 4.63g | 7% |
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