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Raciónes: 2

Ingredientes

Cost per serving $1.98 view details

Direcciones

  1. Saute/fry onion in a suacepan with extra virgin olive oil till onions are translucent/soft. Add in garlic, basil, oregano and salt.
  2. Stir. Add in vegetables and tomato paste. Continue to cook over medium heat, covered, for 15 min. Add in spaghetti and toss. Serve warm.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 317g
Recipe makes 2 servings
Calories 475  
Calories from Fat 105 22%
Total Fat 11.95g 15%
Saturated Fat 1.75g 7%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 819mg 34%
Potassium 914mg 26%
Total Carbs 78.73g 21%
Dietary Fiber 6.5g 22%
Sugars 10.91g 7%
Protein 15.05g 24%
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