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Ingredientes
- 1 c. sugar
- 1/2 c. butter, melted
- 2 Large eggs
- 2/3 c. flour, sifted
- 1 square bitter chocolate, melted
- 1 teaspoon vanilla
Direcciones
- Beat sugar and butter together; then add in Large eggs. Beat till thoroughly mixed; add in flour and blend well. Add in chocolate and vanilla. Pour into a greased Pyrex pie plate (no crust) and bake in preheated 325 degree oven for 25 min. Serve with vanilla ice cream. This recipe yields 8 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 83g | |
| Recipe makes 6 servings | |
| Calories 341 | |
| Calories from Fat 151 | 44% |
| Total Fat 17.11g | 21% |
| Saturated Fat 10.25g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 110mg | 37% |
| Sodium 132mg | 6% |
| Potassium 43mg | 1% |
| Total Carbs 44.15g | 12% |
| Dietary Fiber 0.4g | 1% |
| Sugars 33.57g | 22% |
| Protein 3.66g | 6% |
