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Ingredientes
- 1/2 c. Teriyaki sauce, about
- 1/2 c. Sweet vermouth, about minced garlic to taste
- 1 tsp Beau Monde, spice mix**
Direcciones
- **Purchase in spice section of market.
- Make diagonal slices, not too deep in flank steak. Marinade it at least four hrs. I do it overnight. Cook over warm barbeque, turn after 4 to 5 minutes., and watch carefully. If desired it rare. Slice in very thin slices across the grain. Wonderful!!!
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 262g | |
| Calories 317 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.03g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 5530mg | 230% |
| Potassium 433mg | 12% |
| Total Carbs 38.56g | 10% |
| Dietary Fiber 0.1g | 0% |
| Sugars 29.48g | 20% |
| Protein 8.78g | 14% |
