Receta Marshmellow Creme Fudge
Raciónes: 1
Ingredientes
- 3 3/4 c. Sugar
- 1 1/2 c. Evaporated lowfat milk
- 9 ounce Marshmallow cream
- 7 1/2 Tbsp. Margarine
- 12 ounce Chocolate chips
- 1 1/4 c. Nuts
Direcciones
- Cook sugar, lowfat milk and butter to soft-ball stage. Add in marshmallow creme, chocolate chips and nuts. Stir till chips are melted. Pour into large 9x12 pan (buttered). Cold and cut into squares.
- NOTES : Yields 4 pounds