Receta Mashed Potato Casserole
This recipe can be prepared a few days in advance. Keep refrigerated.
Ingredientes
- 6 potatoes
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup sour cream
- 1 Tablespoon butter/margarine
- 1 (3-oz) pkg. cream cheese (softened)
- Paprika
Direcciones
- Cook potatoes until tender. Drain and mash until light and fluffy. Add cream cheese, sour cream and seasonings. Beat until well blended. Place in buttered casserole. Dot with butter/margarine, sprinkle with paprika.
- Bake at 350 degrees for 30 minutes.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 215g | |
Recipe makes 6 servings | |
Calories 263 | |
Calories from Fat 127 | 48% |
Total Fat 14.48g | 18% |
Saturated Fat 8.41g | 34% |
Trans Fat 0.0g | |
Cholesterol 41mg | 14% |
Sodium 487mg | 20% |
Potassium 748mg | 21% |
Total Carbs 29.65g | 8% |
Dietary Fiber 3.5g | 12% |
Sugars 3.04g | 2% |
Protein 4.89g | 8% |