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Receta Mcdonald's Quarter Pounder (With Cheese)

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Ingredientes

Cost per recipe $0.66 view details
  • 1 x Sesame-seed Bun
  • 1/4 lb Grnd beef Salt to taste
  • 1 Tbsp. Ketchup
  • 1/2 tsp Prepared Mustard
  • 1 tsp Minced Onion
  • 2 x Dill pickle slices
  • 2 slc American cheese

Direcciones

  1. I went to the Library this week and borrowed this book: More Top Secret permits before having to return it. Take care and have a great weekend!!!
  2. 1. Brown the faces of the bun in a large frying pan over medium heat.
  3. 2. Roll the grnd beef into a ball and then flatten on wax paper till about 1/2 inch thick.
  4. 3. Cook the burger for 3 to 4 minuted per side. Salt each side during the cooking.
  5. 4. Spread Ketchup and then the mustard on the top bun, then add in the onion and pickle.
  6. 5. Place 1 slice of cheese on the bottom bun, then the beef patty, then the other slice of cheese.
  7. 6. Top off the sandwich with the top bun.
  8. 7. Microwave on high for 15 seconds.
  9. 1972 was the year which this sandwich was added to the growing menu.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 62g
Calories 175  
Calories from Fat 119 68%
Total Fat 13.25g 17%
Saturated Fat 8.27g 33%
Trans Fat 0.0g  
Cholesterol 39mg 13%
Sodium 199mg 8%
Potassium 133mg 4%
Total Carbs 4.86g 1%
Dietary Fiber 0.2g 1%
Sugars 3.75g 3%
Protein 9.73g 16%
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