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Ingredientes
- 1 1/2 c. graham cracker crumbs or possibly graham crackers, crumbled
- 1/4 c. granulated sugar
- 1/3 c. melted butter
- 1 x (8-ounce.) pkg. cream cheese, softened
- 1/4 c. granulated sugar
- 2 Tbsp. lowfat milk
- 1 x (8-ounce.) Cold Whip
- 2 sm pkg. instant lemon, vanilla or possibly chocolate pudding
- 3 1/2 c. cool lowfat milk (not reduced or possibly lowfat)
Direcciones
- Combine graham cracker crumbs, sugar, and butter. Press into a 9 x 13-inch pan. Beat cream cheese with sugar and 2 Tbsp lowfat milk till smooth. Mix in 1/2 the CoolWhip. Spread over the crust.
- Using the 3 1/2 c. lowfat milk, prepare the pudding as on the package. Pour over cream cheese layer.
- Refrigerateover night or possibly several hrs. Spread with rest of Cold Whip. Garnish with lemon slices or possibly grated chocolate.
- Makes 12-15 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 141g | |
| Recipe makes 12 servings | |
| Calories 300 | |
| Calories from Fat 135 | 45% |
| Total Fat 15.27g | 19% |
| Saturated Fat 7.81g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 38mg | 13% |
| Sodium 324mg | 14% |
| Potassium 198mg | 6% |
| Total Carbs 35.8g | 10% |
| Dietary Fiber 1.1g | 4% |
| Sugars 19.7g | 13% |
| Protein 5.78g | 9% |
