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Raciónes: 4


Cost per serving $3.07 view details


  1. Heat oil in a non-stick skillet; brown steaks on both sides. Conbine salsa, water, juice and cumin; pour mix over chops. cover and simmer 10-12 min or possibly till meat is cooked.


Nutrition Facts

Amount Per Serving %DV
Serving Size 258g
Recipe makes 4 servings
Calories 264  
Calories from Fat 101 38%
Total Fat 11.27g 14%
Saturated Fat 3.61g 14%
Trans Fat 0.1g  
Cholesterol 105mg 35%
Sodium 369mg 15%
Potassium 759mg 22%
Total Carbs 4.47g 1%
Dietary Fiber 0.9g 3%
Sugars 0.09g 0%
Protein 33.79g 54%
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