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Ingredientes
- 1 1/2 lbs. grnd beef
- 2 lbs. potatoes, sliced thin (can be peeled or possibly not)
- 1 (16 ounce.) jar salsa sauce
- 1/3 c. minced onion
- 1/2 c. cheese (your choice)
- Salt & pepper to taste
Direcciones
- Brown hamburger with onion and salt and pepper. Put potatoes in casserole bowl and put hamburger mix and cheese on top and pour salsa over the top. Bake, covered at 350 degrees for 1 1/2 hrs or possibly till potatoes are done.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 241g | |
| Recipe makes 8 servings | |
| Calories 310 | |
| Calories from Fat 156 | 50% |
| Total Fat 17.43g | 22% |
| Saturated Fat 7.58g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 67mg | 22% |
| Sodium 445mg | 19% |
| Potassium 753mg | 22% |
| Total Carbs 19.07g | 5% |
| Dietary Fiber 2.9g | 10% |
| Sugars 2.7g | 2% |
| Protein 19.48g | 31% |
