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Ingredientes
- 1 env. orange-flavored gelatin
- 1 c. warm water
- 20 lg. marshmallows
- 1 c. (1/4 lb.) shredded cheddar cheese
- 1 c. crushed pineapple
- 1 c. pineapple juice
- 1/2 c. minced nuts
- 1/2 pt. whipping cream
Direcciones
- Dissolve gelatin in warm water. Add in marshmallows and stir till melted. Add in shredded cheese, pineapple, pineapple juice and minced nuts. Refrigeratemix till partially set. Then whip cream and fold into gelatin mix. Refrigeratethoroughly till hard. Unmold on salad greens. (Use 4 1/2 c. mold.) Serves 4 to 6.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 175g | |
| Recipe makes 6 servings | |
| Calories 322 | |
| Calories from Fat 170 | 53% |
| Total Fat 19.65g | 25% |
| Saturated Fat 9.4g | 38% |
| Trans Fat 0.0g | |
| Cholesterol 47mg | 16% |
| Sodium 228mg | 10% |
| Potassium 172mg | 5% |
| Total Carbs 31.25g | 8% |
| Dietary Fiber 1.3g | 4% |
| Sugars 20.8g | 14% |
| Protein 7.82g | 13% |
