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Ingredientes
- 2 1/4 c. Flour
- 1/2 tsp Baking soda
- 1/4 tsp Salt
- 1 c. Light brown sugar packed
- 1/2 c. Sugar
- 3/4 c. Salted butter softened
- 2 lrg Large eggs
- 2 tsp Vanilla
- 1 c. Pecans minced
- 1 1/2 c. White chocolate bar minced
Direcciones
- Preheat oven to 300 F. In a medium bowl. combine flour, soda and salt.
- Mix well with a wire whisk. set aside. In large bowl with an electric mixer blend sugars at medium speed. add in butter and mix to create a grainy paste, scraping down the sides of the bowl. Add in Large eggs and vanilla, and beat at medium speed till light and fluffy. Add in the flour mix, pecans and white chocolate, and blend at low speed till just combined. Don't overmix.
- Drop by rounded tablespoonsful onto ungreased cookie sheets, 2 inches apart. bake 20-22 min or possibly till edges just begin to turn golden.
- use a spatula to transfer cookies immediately to a cold, flat surface.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 99g | |
| Recipe makes 12 servings | |
| Calories 451 | |
| Calories from Fat 199 | 44% |
| Total Fat 22.84g | 29% |
| Saturated Fat 12.0g | 48% |
| Trans Fat 0.0g | |
| Cholesterol 70mg | 23% |
| Sodium 219mg | 9% |
| Potassium 146mg | 4% |
| Total Carbs 57.62g | 15% |
| Dietary Fiber 1.1g | 4% |
| Sugars 39.07g | 26% |
| Protein 5.29g | 8% |
