CookEatShare is also available in English
Cerrar

Receta Mushroom Casserole

click to rate
1 voto | 1579 views
Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 10
Tags:

Ingredientes

Cost per serving $1.32 view details

Direcciones

  1. Saute mushrooms, onion & pepper. Add soup and mayonnaise. Remove from stove.
  2. Mix together eggs and milk.
  3. Place ingredients into a 2 qt. casserole dish.
  4. Layer 1/2 bread, 1/2 mushroom mixture & 1/2 cheese. Repeat, pour egg mixture on top of casserole.
  5. Refrigerate for 1 hour.
  6. Place remaining 1/2 cup cheese on top of casserole.
  7. Bake uncovered for 1 hour at 325 degrees.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 146g
Recipe makes 10 servings
Calories 394  
Calories from Fat 291 74%
Total Fat 33.0g 41%
Saturated Fat 10.62g 42%
Trans Fat 0.0g  
Cholesterol 82mg 27%
Sodium 653mg 27%
Potassium 177mg 5%
Total Carbs 15.98g 4%
Dietary Fiber 1.0g 3%
Sugars 1.92g 1%
Protein 9.71g 16%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment