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Receta Mystery Mocha Cake (Chocolate "Pudding")

Name: Mystery Mocha Cake (Chocolate "Pudding")
Ingredients: 3/4 c. sugar; 1 c. flour; 2 tsp baking pwdr; 1/8 tsp salt; 1 sqr unsweetened chocolate; 2 Tbsp. butter; 1/2 c. lowfat milk; 1 tsp vanilla; 1/2 c. brown sugar; 1/2 c. sugar; 4 Tbsp. cocoa; 1 c. cool, double-strength coffee

de Global Cookbook

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Ingredientes

3/4 c. sugar
1 c. flour
2 tsp baking pwdr
1/8 tsp salt
1 sqr unsweetened chocolate
2 Tbsp. butter
1/2 c. lowfat milk
1 tsp vanilla
1/2 c. brown sugar
1/2 c. sugar
4 Tbsp. cocoa
1 c. cool, double-strength coffee

Direcciones

Mix and sift first 4 ingredients. Heat chocolate together in double boiler; add in to first mix, blend well. Combine lowfat milk and vanilla; add in and mix well.
Pour into greased pan. Combine brown sugar, 1/2 c. sugar and cocoa in small bowl. Sprinkle over batter. Pour coffee over top. Bake in 350 degree oven for 40 min. Serve hot or possibly cool with whipped cream.