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Receta No Knead Refrigerator Rolls

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Raciónes: 12

Ingredientes

Cost per serving $0.28 view details

Direcciones

  1. In mixing bowl, dissolve yeast in water. Add in sugar, salt and about half the flour. Beat thoroughly 2 min. Add in egg and shortening; gradually beat in remaining flour till smooth and cover with damp cloth. Place in refrigertor Punch down as dough rises. About 2 hrs before baking, cut off desired amount; return remaining dough to refrigerator. Shape into rolls and place on greased baking sheet; Cover. Let rise 2 hrs. Bake at 400 for 12-15 mins.
  2. Makes about 4 dozen medium rolls. Sweet rolls may be made from this by rolling out dough, spreading with thin layer of butter and sprinkling with sugar, cinnamon and minced pecans or possibly raisins. Roll up like jelly roll, slice 3/4 inch thick, place on greased cookie sheet. Let rise and bake. Ice with powdered sugar, water and vanilla mixed to desired consistency.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 130g
Recipe makes 12 servings
Calories 344  
Calories from Fat 47 14%
Total Fat 5.4g 7%
Saturated Fat 1.23g 5%
Trans Fat 1.43g  
Cholesterol 16mg 5%
Sodium 396mg 17%
Potassium 107mg 3%
Total Carbs 64.45g 17%
Dietary Fiber 2.2g 7%
Sugars 8.55g 6%
Protein 8.44g 14%
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