Receta North Carloina Western Bbq Sauce #2 (For Smoked Pork)

• 1 can Tomato
• 2 c. Water
• 1 can (6 ounce) tom paste
• 2 x Dry chilis
• 1/2 c. Ketchup
• 2 Tbsp. Worcestershire
• 2 tsp Chili pwdr
• 2 x Lemons , juice of
• 1/4 c. Wine vinegar
• 2 1/2 tsp Salt
• 1/4 tsp Tabasco
• 2 Tbsp. Pepper
• 1 x Minced onion
• 1 x Clove garlic
• 2 x Bay leaf
• 1/2 lb Butter
• 2 tsp Dry mustard

Direcciones