Emprimir
Correo Electrónico
Add a photoRaciónes: 10
Ingredientes
- 2 1/4 c. cooked mashed sweet potatoes
- 1/2 c. butter
- 1 1/4 c. sugar
- 1 T flour
- 1/2 teaspoon salt
- 1/2 teaspoon grnd nutmeg
- 1/2 teaspoon grnd ginger (or possibly allspice)
- 1/2 teaspoon grnd cinnamon
- 1/8 teaspoon grnd cloves
- 2 large eggs, beaten
- 2 (5 1/3 ounce) cans evaporated lowfat milk
- 2/3 c. lowfat milk
- 2 (9") unbaked pastry shells
Direcciones
- Put together sweet potatoes and butter, mixing till blended. Add in combined sugar, flour and spices; mix well. Blend in large eggs and lowfat milk. Pour into crusts. Bake at 425 degrees for 10 min. Reduce oven temperature to 350 degrees, continue baking 50-60 min or possibly till knife inserted in center comes out clean.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 131g | |
| Recipe makes 10 servings | |
| Calories 321 | |
| Calories from Fat 148 | 46% |
| Total Fat 16.78g | 21% |
| Saturated Fat 8.88g | 36% |
| Trans Fat 0.0g | |
| Cholesterol 78mg | 26% |
| Sodium 277mg | 12% |
| Potassium 234mg | 7% |
| Total Carbs 38.61g | 10% |
| Dietary Fiber 0.9g | 3% |
| Sugars 30.62g | 20% |
| Protein 5.47g | 9% |
