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Ingredientes
- 1 loaf frzn bread dough, defrosted
- 1/2 pkt Onion soup mix
- 1/2 c. Butter, melted
Direcciones
- Mix the soup mix with the melted butter. Divide the bread dough into 12 balls. Roll each ball in the butter mix and put into a buttered Bundt pan. In a hot place, let rise to fill the pan. Bake in a preheated 350 deg. oven for 25 min
- NOTES : I would make a loaf of white bread dough in my breadmaker Recipe
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 137g | |
| Calories 879 | |
| Calories from Fat 815 | 93% |
| Total Fat 92.77g | 116% |
| Saturated Fat 58.48g | 234% |
| Trans Fat 0.0g | |
| Cholesterol 244mg | 81% |
| Sodium 1072mg | 45% |
| Potassium 76mg | 2% |
| Total Carbs 12.51g | 3% |
| Dietary Fiber 0.8g | 3% |
| Sugars 0.41g | 0% |
| Protein 3.01g | 5% |
