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Receta Orange And Green Soybean Salad

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Ingredientes

Cost per recipe $6.00 view details

Direcciones

  1. Bring a saucepan of salted water to boil. Add in edamame and cook 3 to 5 min. Drain and rinse under cool water.
  2. Grate peel (orange part only) from one orange and set aside. Peel all of the oranges and cut segments from membrane, cutting into bite-size pcs.
  3. In a bowl, combine orange pcs and edamame with parsley and onions.
  4. Mix orange peel with oil and vinegar. Pour over edamame mix. Refrigeratebefore serving.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 811g
Calories 810  
Calories from Fat 382 47%
Total Fat 44.09g 55%
Saturated Fat 4.06g 16%
Trans Fat 0.73g  
Cholesterol 0mg 0%
Sodium 55mg 2%
Potassium 2326mg 66%
Total Carbs 75.73g 20%
Dietary Fiber 26.5g 88%
Sugars 37.72g 25%
Protein 39.2g 63%
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