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Ingredientes
- 145g self-raising flour (1 cup)
- 60g caster sugar (1/3 cup)
- 30ml milk
- 65g butter, melted, cooled
- 1 egg, 60g - lightly beaten
- 1/2 tsp vanilla extract
- 50ml fresh orange juice
- zest from one orange
- 150ml fresh topping cream
- 1tbsp Cointreau or orange juice
View Full Recipe at Anncoo's Hobby
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 504g | |
| Calories 1580 | |
| Calories from Fat 529 | 33% |
| Total Fat 60.09g | 75% |
| Saturated Fat 35.65g | 143% |
| Trans Fat 0.0g | |
| Cholesterol 329mg | 110% |
| Sodium 2411mg | 100% |
| Potassium 445mg | 13% |
| Total Carbs 235.22g | 63% |
| Dietary Fiber 4.2g | 14% |
| Sugars 78.49g | 52% |
| Protein 23.1g | 37% |
