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Ingredientes
- 3/4 c. red wine vinegar
- 1/4 c. sugar
- 1 tsp sesame oil
- 1 Tbsp. extra virgin olive oil
- Â Â Salt and pepper to taste
- 3 x boneless chicken breasts, cooked and cubed
- 1/4 c. green onions, minced
- 1 x 11-ounce. can mandarin oranges, liquid removed
- 1 x 6-ounce. can water chestnuts, minced
- 1/4 c. sliced almonds
- 1/3 c. rice noodles
- 1 sm head Romaine lettuce, torn into bite-sized pcs
Direcciones
- Combine first 5 ingredients in a cruet and shake well. Combine remaining ingredients in a large bowl and toss. Just before serving, pour dressing over salad and toss.
- Note: Slimmers -: Use your favorite sugar substitute.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 209g | |
| Recipe makes 6 servings | |
| Calories 314 | |
| Calories from Fat 94 | 30% |
| Total Fat 10.6g | 13% |
| Saturated Fat 2.39g | 10% |
| Trans Fat 0.08g | |
| Cholesterol 45mg | 15% |
| Sodium 75mg | 3% |
| Potassium 389mg | 11% |
| Total Carbs 36.18g | 10% |
| Dietary Fiber 1.3g | 4% |
| Sugars 12.21g | 8% |
| Protein 16.86g | 27% |
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