Receta Ovo Lacto: Asparagus/Mushroom Casserole

• 1 c. Brown rice, uncooked
• 2 c. Water
• 1 lb Asparagus, cut into 2" pcs
• 1/2 lb Mushrooms, minced
• 1 med Onion, minced
• 1/4 c. Cashews or possibly sunflower seeds
• 4 x Large eggs
• 4 x Cloves garlic, chopped
• 1 tsp Black pepper
• 1 tsp Marjoram
• 1/4 c. Grated mozzarella cheese

Direcciones