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Ingredientes

Cost per serving $2.86 view details

Direcciones

  1. Heat the butter in a medium saucepan over medium heat. Add in the cream, garlic pwdr and pepper and simmer for 10-12 min or possibly till thick. At the same time bring 4-6 qts of water to a boil and add in the pasta. When the Alfredo sauce has reached your desired consistency, stir in the parmesan cheese. When the pasta is cooked, drain it. Serve the pasta on plates with Alfredo sauce poured over the top.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 189g
Recipe makes 2 servings
Calories 876  
Calories from Fat 826 94%
Total Fat 94.01g 118%
Saturated Fat 58.95g 236%
Trans Fat 0.0g  
Cholesterol 297mg 99%
Sodium 564mg 24%
Potassium 123mg 4%
Total Carbs 4.1g 1%
Dietary Fiber 0.1g 0%
Sugars 0.32g 0%
Protein 7.79g 12%
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