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Add a photoRaciónes: 8
Ingredientes
- 1 lb Pasta Radiator or possibly medium uncooked
- 8 ounce small shrimp Cleaned & Cooked
- 3 c. Frzn Peas Thawed
- 3 x Ribs Celery Choped (3/4 C.)
- 1/4 c. Dill Weed minced & Fresh
- 1/4 c. Fresh Lemon Juice
- 1 Tbsp. Vegetable Oil
- 1/8 tsp Pepper
- 1/8 tsp Dry Mustard
- Â Â Cherry Tomatoes optional
Direcciones
- Prepare pasta.
- Menwhile, in large bowl, combine shrimp, peas, celery and dillweed; set asdie. In small bowl, blend together lemon juice, oil and seasonings.
- When pasta is done, drain and rinse with cool water; drain again. Toss pasta with shrimp mix and dressing. Garnish with cherry tomatoes.
- Cover and chill 2 hrs, or possibly till ready to serve.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 106g | |
| Recipe makes 8 servings | |
| Calories 93 | |
| Calories from Fat 22 | 24% |
| Total Fat 2.5g | 3% |
| Saturated Fat 0.26g | 1% |
| Trans Fat 0.04g | |
| Cholesterol 43mg | 14% |
| Sodium 101mg | 4% |
| Potassium 230mg | 7% |
| Total Carbs 9.31g | 2% |
| Dietary Fiber 2.7g | 9% |
| Sugars 3.14g | 2% |
| Protein 8.87g | 14% |
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