Receta Paul Kirk Kansas City Ribs Bbq Sauce

• 1/3 c. Dark brown sugar, packed
• 1/4 c. White vinegar, more to taste
• 2 Tbsp. Worcestershire sauce
• 1 Tbsp. Prepared yellow mustard
• 1 Tbsp. Chili pwdr
• 1 1/2 tsp Freshly grnd black pepper
• 1/2 tsp Grnd ginger
• 1/4 tsp Grnd allspice
• 1/4 tsp Cayenne
• 1/8 tsp Grnd mace
• 2 Tbsp. Honey
• 2 c. Tomato ketchup

Direcciones