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Receta Peach Cobbler With Cheddar Biscuits

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Raciónes: 6

Ingredientes

Cost per serving $0.72 view details

Direcciones

  1. Preheat the oven to 400 degree F. Place the peaches in a greased baking pan. Mix the sugar, cornstarch and salt, then sprinkle over the peaches. Sprinkle the lemon juice, almond extract over the peach mix.
  2. Place the baking pan in the preheated oven and bake for 15 min. Meanwhile, make the biscuits by combining all of the ingredients, stirring well.
  3. Remove the baking pan and drop the dough onto the warm peach mix and bake for an additional 20 min or possibly till the biscuits are done. Serve hot with whipped topping or possibly ice cream.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 167g
Recipe makes 6 servings
Calories 270  
Calories from Fat 78 29%
Total Fat 8.9g 11%
Saturated Fat 5.11g 20%
Trans Fat 0.0g  
Cholesterol 22mg 7%
Sodium 273mg 11%
Potassium 235mg 7%
Total Carbs 43.91g 12%
Dietary Fiber 1.8g 6%
Sugars 34.19g 23%
Protein 5.17g 8%
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