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Add a photoRaciónes: 12
Ingredientes
- 3 ounce Chocolate, semisweet, 3 sq
- 1/2 c. Butter
- 2 Tbsp. Sugar
- 1 tsp Vanilla
- 1 x Egg
- 2 c. Graham wafer crumbs
- 1 c. Coconut
- 1/2 c. Nuts, minced
- 2 Tbsp. Custard pwdr, Bird's is the most common brand
- 1/4 c. Lowfat milk
- 2 Tbsp. Butter, softened
- 1/2 c. Peanut butter, smooth
- 2 c. Sugar,icing, or possibly confectioner sifted
- 5 ounce Chocolate, semisweet minced
- 1 Tbsp. Butter
Direcciones
- An interesting variation of the traditional Nanaimo Bar.
- BASE: Heat chocolate and butter in microwave on high power 2 min. Fold in sugar, vanilla and egg. Add in crumbs, coconut and nuts. Press into 9 inch square pan. Chill.
- FILLING: Using elctric mixer, beat together all ingredients. Spread over base; chill.
- ICING: Heat chocolate with butter in saucepan on Medium power 3 to 4 min. spread over filling.
- MAKES: 16 BARS
- Foods Canada Lnc.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 98g | |
| Recipe makes 12 servings | |
| Calories 445 | |
| Calories from Fat 259 | 58% |
| Total Fat 30.36g | 38% |
| Saturated Fat 15.43g | 62% |
| Trans Fat 0.0g | |
| Cholesterol 46mg | 15% |
| Sodium 179mg | 7% |
| Potassium 288mg | 8% |
| Total Carbs 46.23g | 12% |
| Dietary Fiber 4.6g | 15% |
| Sugars 37.38g | 25% |
| Protein 6.77g | 11% |
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