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Raciónes: 10

Ingredientes

Cost per serving $0.52 view details

Direcciones

  1. Heat oven to 350 degrees. Grease loaf pan, 9 x 5 x 3 inches. Toss pears, nuts, granulated sugar and pumpkin pie spice. Mix baking mix, large eggs, butter and 1/4 cup lowfat milk. Beat 20 strokes. Turn onto floured surface; knead 8 to 10 times.Roll into rectangle, 13 x 9 inches. Spread pear mix to within 1/2 inch of edges of rectangle. Beginning at narrow side, roll up as for jelly roll. Pinch edges into roll. Place roll seam side down in pan. Bake 1 hour.
  2. Remove from pan immediately. Cool slightly. Mix powdered sugar and 2 to 3 tsp lowfat milk till smooth and of desired consistency; drizzle over warm loaf.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 110g
Recipe makes 10 servings
Calories 323  
Calories from Fat 129 40%
Total Fat 14.84g 19%
Saturated Fat 5.2g 21%
Trans Fat 0.0g  
Cholesterol 55mg 18%
Sodium 560mg 23%
Potassium 165mg 5%
Total Carbs 42.91g 11%
Dietary Fiber 2.4g 8%
Sugars 20.71g 14%
Protein 5.76g 9%
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