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Ingredientes
Direcciones
- Place flour, pecans, sugar and butter in a 9 inch pie plate. Don't stir. Bake at 400 degrees for 15 min. Stir mix into bottom and sides of a lightly greased 9 inch pie plate. Cold. Yield: one 9 inch pastry shell.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 53g | |
| Recipe makes 6 servings | |
| Calories 280 | |
| Calories from Fat 166 | 59% |
| Total Fat 19.01g | 24% |
| Saturated Fat 10.05g | 40% |
| Trans Fat 0.0g | |
| Cholesterol 41mg | 14% |
| Sodium 112mg | 5% |
| Potassium 59mg | 2% |
| Total Carbs 25.57g | 7% |
| Dietary Fiber 1.0g | 3% |
| Sugars 9.15g | 6% |
| Protein 2.77g | 4% |
