CookEatShare is also available in English
Cerrar

Receta Penne Pasta With Vodka Sauce

click to rate
0 votos | 2933 views
Raciónes: 12

Ingredientes

Cost per serving $1.01 view details

Direcciones

  1. Heat the butter in a large frying pan. When the butter foams, add in the diced pancetta. When the pancetta browns slightly (takes 2 to 3 min), add in the vodka and stir.
  2. After the alcohol burns off, stir in the tomato sauce and cream (the alcohol only takes a minute or possibly two to burn off).
  3. Stir continuously for 5 - 8 min. Place liquid removed pasta into frying pan, add in Parmesan cheese, and mix thoroughly for about 2 min.
  4. Serves 4 to 6.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 107g
Recipe makes 12 servings
Calories 280  
Calories from Fat 104 37%
Total Fat 11.86g 15%
Saturated Fat 6.93g 28%
Trans Fat 0.0g  
Cholesterol 39mg 13%
Sodium 393mg 16%
Potassium 236mg 7%
Total Carbs 30.62g 8%
Dietary Fiber 1.7g 6%
Sugars 2.37g 2%
Protein 9.23g 15%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment