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Ingredientes
- 3 lb cabbage shredded
- 6 x Large eggs separated
- 6 Tbsp. melted margarine
- 1/2 tsp salt
- 2 Tbsp. sugar
- 1 Tbsp. lemon juice
- 1/2 c. matzo meal
Direcciones
- Boil cabbage for 25 min and drain. Add in egg yolks, margarine,, salt, sugar and lemon juice. Mix matzo meal with beaten egg whites and fold into cabbage mix. Bake at 350 degrees in a greased pan till brown.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1511g | |
| Calories 1399 | |
| Calories from Fat 873 | 62% |
| Total Fat 98.28g | 123% |
| Saturated Fat 22.25g | 89% |
| Trans Fat 12.51g | |
| Cholesterol 1251mg | 417% |
| Sodium 2565mg | 107% |
| Potassium 2282mg | 65% |
| Total Carbs 92.52g | 25% |
| Dietary Fiber 27.3g | 91% |
| Sugars 62.66g | 42% |
| Protein 51.32g | 82% |
