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Raciónes: 4

Ingredientes

Cost per serving $0.69 view details

Direcciones

  1. Drain juice from beets into saucepan. Add in vinegar and sugar. Heat just till warm, not boiling. Put Large eggs, onions, beets and spices in a large covered jar. Pour heated liquid over the Large eggs. If liquid doesn't cover the Large eggs and beets add in water to cover. Chill overnight.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 284g
Recipe makes 4 servings
Calories 261  
Calories from Fat 130 50%
Total Fat 14.41g 18%
Saturated Fat 4.59g 18%
Trans Fat 0.0g  
Cholesterol 560mg 187%
Sodium 310mg 13%
Potassium 343mg 10%
Total Carbs 12.09g 3%
Dietary Fiber 1.7g 6%
Sugars 9.59g 6%
Protein 17.45g 28%
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