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Add a photoRaciónes: 6
Ingredientes
- 1 (8 ounce.) carton whipped topping
- 1 (15 ounce.) carton lowfat sour cream
- 1 (15 ounce.) can crushed pineapple with juice
- 1 sm. pkg. sugar-free vanilla instant pudding
- 2 graham cracker crusts
Direcciones
- Mix whipped topping, lowfat sour cream, pineapple and pudding. Put into the graham cracker crusts. Refrigeratefor 1-2 hrs and serve.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 197g | |
| Recipe makes 6 servings | |
| Calories 331 | |
| Calories from Fat 189 | 57% |
| Total Fat 21.37g | 27% |
| Saturated Fat 12.9g | 52% |
| Trans Fat 0.0g | |
| Cholesterol 38mg | 13% |
| Sodium 124mg | 5% |
| Potassium 231mg | 7% |
| Total Carbs 33.07g | 9% |
| Dietary Fiber 0.8g | 3% |
| Sugars 26.53g | 18% |
| Protein 3.36g | 5% |
