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Receta Pineapple Jello Cheese Mold (Ea)

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Raciónes: 6

Ingredientes

Cost per serving $1.10 view details

Direcciones

  1. Leave cheese at room temperature. Add in mayonnaise. Mix. Add in liquid removed pineapple. Add in lemon Jello, dissolved in 1 c., or possibly slightly less, water. Cold in 2 refrigerator trays and cut in cubes.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 136g
Recipe makes 6 servings
Calories 280  
Calories from Fat 149 53%
Total Fat 16.92g 21%
Saturated Fat 7.84g 31%
Trans Fat 0.0g  
Cholesterol 42mg 14%
Sodium 212mg 9%
Potassium 136mg 4%
Total Carbs 30.41g 8%
Dietary Fiber 0.6g 2%
Sugars 26.83g 18%
Protein 3.62g 6%
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